The production area includes a wide surface on the plain of the Friuli Venezia Giulia Region. In this land, well-known for its profound winemaking expertise, the nature of the soil and the particularly mild climate have contributed to create the best conditions for the vine growth.
It is a native, white grape variety, who loves clay and stony soils. For this reason its cultivation in the Friuli region achieves excellent results and a wide range of still and sparkling wines.
The base wine is added with selected yeasts, then takes place a fermentation under controlled temperature in pressure tank. After the filtration procedure, the wine is bottled using modern technologies.
COLOUR: bright straw yellow
FRAGRANCE: delicate notes of ripe fruit
FLAVOUR: sapid and pleasantly harmonic
Particularly suitable as an aperitif, with starters and fish dishes in general.
Keep in a cool and dry place, sheltered from the light.